Fall Snack Recipe: Candy Corn Fruit Cups 

Whether you’re looking for a festive, healthy snack for your preschool harvest party or want to mix up the snack routine at home, we’ve got you covered with these adorable candy corn fruit cups. Easy, fun, and wholesome…you and your little ones are going to love this fall-themed snack. Grab the recipe below.

How to Make Candy Corn Fruit Cups 

Making candy corn fruit cups couldn’t be simpler! Toddlers and preschoolers will love the layers of colorful fruit and adults will love offering a treat that’s both delicious and nutritious. Give it a go at home or at your childcare center. 

Here’s what you will need: 

• Can of mandarin oranges in fruit juice 
• Can of pineapple tidbits in fruit juice 
• Whipped cream, store-bought or homemade, or vanilla yogurt 
• Clear jars or containers, such as half pint canning jars 
• Spoons for layering and serving 
• Optional: Candy corns and other desired toppings

Here’s what to do: 

1. Layer pineapple tidbits in the bottom of a clear jar.
2. Layer mandarin orange slices on top of pineapple tidbits.
3. Layer whipped cream or vanilla yogurt on top of mandarin orange slices. Serve and enjoy!

That’s how easy it is to make these cute, seasonal fruit cups. Feel free to customize them with extra toppings, such as crushed nuts, shredded coconut, granola, or candy corns. Kids and adults alike are sure to enjoy these sweet treats. 

Happy Harvest from all of us at Honest Buck Accounting!